Easter Sunday Lunch
Thornbury Golf Centre
Celebrate Easter with family and friends over a delicious two-course lunch in our welcoming venue.
When: Sunday 5th April Arrival from 12 noon | Lunch served at 1pm
The Menu:
Mains:
- Seared Salmon Fillet on galette potato with béarnaise sauce
- Roasted Beetroot Wellington with sautéed potato (VE)
- Braised Lamb Shank on garlic and olive oil mash with minted jus
All main courses served with a selection of seasonal vegetables
Desserts:
- Apple Tart Tatin with clotted cream
- Biscoff Cheesecake with vanilla ice cream
- Chocolate Orange Bread and Butter Pudding with custard
Price: £26.95 per adult | £12.95 under 17s
Pre-orders are required – please submit your menu choices when booking to ensure everything is prepared to perfection.
Book now to secure your table for a memorable Easter celebration.
